Welcome to Caterlink at Downlands
Beverley Lock – Operations Manager and Simon Tebbit – Operations Director would like to take this opportunity to thank you for visiting this page on the school website. We hope that you find our menu and themed day menus useful. These will be updated termly.
Our menu may be subject to slight change on occasions
Should you need to discuss any aspect of the day to day service please feel free to contact Valerie in the kitchen. Should a student have any special dietary needs she will also be able to help and advise you.
Caterlink Fresh Food Policy
90% of all the ingredients we use are fresh to ensure students have the opportunity to get a significant proportion of their daily nutritional intake from their school meal.
Our Caterlink Fresh Food Policy surpasses the new Government Guidelines set by the School Food Trust. This legislation tells us what we can and cannot sell to the pupils in terms of food and drink.
The daily menu consists of one main course, a vegetarian option, jacket potatoes with fillings, pasta with sauces and of course salads.
Homemade rolls, sandwiches and filled baguettes are made fresh every day.
There is also a range of hot and cold desserts to choose from.
Christmas Lunch 2016
Christmas Lunch will be served on Wednesday 14 December. The cost will be £3.40 which includes the cost of crackers etc. You need only return a completed order form if your child is vegetarian. Every pupil who has pre-booked a Christmas Lunch will receive a ticket during the w/c 5 December during tutor time. If your child is entitled to free school meals please let Mrs Searle in Pupil Services know before 1 December to ensure they are included in the numbers.
If you like to receive information about how to apply for Free School Meals please contact Mr Mark Hill at firstname.lastname@example.org